Over four years ago, Apple announced that it was going to stop using Intel processors in its Macs and start using its own silicon. At the time, it sounded like a daunting task, but feasible thanks to the years of success using its own silicon in the iPhone.
The fourth generation of M-series chips in the Mac was released in November. While on the surface, that doesn’t sound like much, it actually has a deeper meaning. The Mac lineup now feels like it is whole–there aren’t major hangups that could make customers second-guess an investment.
The transition from Intel chips to Apple silicon is finally complete. Here’s why that is: the obstacles that have been overcome and the considerations that users had to make that no longer cast any doubt.
Read more at Macworld.com